This is my front door as of about 2 hours ago. Hard to tell from the lack of depth, but those are 12"+ drifts up agains the side of the house. We are on the tail end of a blizzard, folks, with a National Weather Service Blizzard Warning and everything! The news folks have been warning us for 2 days now about this storm and they were right. The storm hit during the night and made the morning commute a disaster. I think the roads through the mountains are still closed, in fact. Lucky for me, my morning commute is from my bedroom to the kitchen! I would have liked to go to the grocery store today as we're out of bread and nearly out of milk, but even if I wanted to venture out onto the wet, slushy roads, the Air Force Base where the commissary is located is shut down due to weather. Okay, then, I'll just be staying here. Quin is hoping to fly in from Salt Lake City this evening but we'll have to keep an eye on the flights; many were cancelled or delayed this morning during the worst of the storm. For now, it has stopped snowing and blowing, leaving us with 7" of wet, heavy snow to deal with. Yuck.
Thursday, October 26, 2006
Winter white?
This is my front door as of about 2 hours ago. Hard to tell from the lack of depth, but those are 12"+ drifts up agains the side of the house. We are on the tail end of a blizzard, folks, with a National Weather Service Blizzard Warning and everything! The news folks have been warning us for 2 days now about this storm and they were right. The storm hit during the night and made the morning commute a disaster. I think the roads through the mountains are still closed, in fact. Lucky for me, my morning commute is from my bedroom to the kitchen! I would have liked to go to the grocery store today as we're out of bread and nearly out of milk, but even if I wanted to venture out onto the wet, slushy roads, the Air Force Base where the commissary is located is shut down due to weather. Okay, then, I'll just be staying here. Quin is hoping to fly in from Salt Lake City this evening but we'll have to keep an eye on the flights; many were cancelled or delayed this morning during the worst of the storm. For now, it has stopped snowing and blowing, leaving us with 7" of wet, heavy snow to deal with. Yuck.
Wednesday, October 25, 2006
Book report
“That sense of rapture you talk about? That’s related to connectedness, to meaning. It’s important for people to feel connected, to feel they’re not alone in life. Whether that sense of connectedness comes from God or spirituality or their ice-fishing buddies almost doesn’t matter. People can find meaning in a myriad of ways. What does matter is that they’re not alone, that they’re part of a tribe, and that they’re doing something that’s deeply satisfying.”
Tuesday, October 24, 2006
Get shakin'

When I hit that dreamy yardsale last weekend I picked up this set of salt and pepper shakers for $3. It's hard to get a good photo of them, but the white tops where the holes are is made of mother of pearl and is very pretty! I thought perhaps the rings might be silver and attempted to polish them with no success, so they're some other type of metal.
We don't use salt & pepper shakers here--I prefer to keep my S & P in Pyrex refrigerator dishes on my counter for easy access when I'm cooking. However, I couldn't leave these little cuties behind and when I got
home I remembered an idea I'd torn from a magazine long ago and tucked away in my files.(Apologies for the bad photo--the scanner's not hooked up--but you get the idea.) I believe this was a Better Homes & Gardens Christmas publication from a couple of years ago.The instructions don't specify what gauge of wire to use but assume something around 20 or 22? It needs to be stiff enough to stand up straight but pliable enough to be made into loops and swirls. A few turns of the round-nose pliers and -voila!- you have a darling little vintage-y photo holder. I think it would be even cuter if you put rice or even German glass glitter in the body of the shaker to hide the wires. I think these would make cute little gifties.
I checked eBay this morning to see if I could find any other shakers with the mother of pearl discs and found a few at reasonable prices. Uh-oh, do I feel another collection coming on? Danger....
Monday, October 23, 2006
Victory!
After all the rhubarb mess last
week I ended up going with a couple of recipes from a book I've been reading about a woman who drove around America looking for pie. I only chose the recipes because I had all the ingredients to make them and didn't need to run to the store! The winning pie was Pumpkin Apple and the 3rd place pie was Lemon Pecan. Funny, because I don't like pumpkin, apple, or pecan pies! Actually the Lemon Pecan pie was pretty darn good, but I think it was because of the addition of the tart lemon. One of the guys from my church told me that night that it was the best pecan pie he'd ever had! There was only a small slice left of that pie to bring home. That's ironic because even though the Pumpkin Apple was the winner it must not have been popular with the crowd-- only half of it was eaten (and I threw the other half away! Told you I don't like pumpkin or apple pie).This morning I made another pie. I know, I know--enough already! I had actually planned to make three pies on Saturday for the contest, since I had 3 crusts still in the fridge. The third was to be a chocolate pie from the same book as the others and called for a prebaked crust. Tragically, I forgot to dock the crust with a fork and when I prebaked it, it shrank terribly and pretty much collapsed in on itself. Whoopsie, especially since I had already mixed up the ingredients for the filling. I hated to let that go to waste so I just stuck it in the fridge. However, I was out of shortening and I don't shop on Sundays so I had to wait until today to get to the store. I ended up just buying pre-made dough and made up the filling this morning. I prebaked the crust and took it out of the oven so I could pour in the hot filling. I then took leave of my senses, apparently, and grabbed both handles of the pie plate with my bare hands, completely forgetting that the pan had just spent 15 minutes in a 450 degree oven. OUCH! I managed to get a couple of good blisters from that brilliant maneuver to add to the cardboard papercut I gave myself yesterday from the granola bar box. Sheesh.
After all that, I just had a piece of the pie and I am underwhelmed. I think it will be better when it is chilled but I was impatient and had to taste it NOW. I made a chocolate pie last Sunday that was also mediocre. I think that perhaps this tells me that when it comes down to it, I just prefer the run-of-the-mill Jello pudding pies in a graham cracker crust. How very unsophisticated of my palate, but at least I can say I know what I like!
Fike's Lemon Pecan Pie (from The Best of Ruby Jones cookbook, by way of American Pie)
1 unbaked pie shell
3 whole eggs (unbeaten)
1/3 cup melted margarine
1 1/2 cups sugar
3/4 cup of pecan halves or pieces
1 tsp of lemon extract
juice of 1/2 lemon
a pinch of salt
*I added about 1 tsp. of lemon zest
Mix ingredients for the filling with a fork. Do not use an electric Mixer. Pour into unbaked pie shell. Bake at 300 degrees for 45 minutes.
Pumpkin-Apple Pie (fromthe December 1965 issue of Kitchen Klatter magazine, by way of American Pie)
Cider crust: (makes 2 crusts)
2 cups flour
1/2 tsp salt
1 cup shortening
1/4 cup cider
*I didn't use this recipe but it sounds interesting!
Filling:
4 large tart apples, peeled and sliced
2 Tbsp apple cider
1/4 cup sugar
1 cup mashed pumpkin (canned or fresh)
1/4 tsp salt
1/4 cup light cream (I subbed evaporated milk)
1 egg, beaten
1/3 cup brown sugar
1 tsp cinnamon
1/2 tsp nutmeg
1/2 tsp ginger
1/4 tsp ground cloves
In a medium saucepan, combine apples with cider, sugar and salt. Cook 10 minutes over medium heat or until just tender. Allow to cool. Pour cooked, cooled apples into prepared pie shell. In a separate bowl, combine pumpkin, salt, cream and egg. Add sugar and spices. Stir to blend well, then pour over apples. Bake pie at 425 degrees for about 45 minutes. Serve at room temperature. **use a deep dish pie plate if you have one, as this makes a lot of filling.
Saturday, October 21, 2006
Ribbon Topiary, version two

I made this topiary for my grandmother's birthday last week. Now that I'm sure she's received it, I can post the picture. I used a cute little green pot I got at JoAnn's on clearance and ribbons in shades of greens and pink. My Gram loves those colors and has decorated her house with them, so I'm confident she'll be able to find a place for the topiary.
The topiaries are fun and easy to make. For anyone who missed my first foray into ribbon topiary-making, I found the instructions in a book by Making Memories called Ribbonrie. You need a styrofoam ball, a dowel, straight pins, a pot and lots and lots of ribbon that you've cut into 4.5" lengths. Make the ribbon into loops of varying sizes and use the pins to secure them to the styrofoam ball. Cover the ball with ribbon, poke the dowel rod into a piece of floral foam in the pot, glue on a little moss and you have yourself a ribbon topiary!
We woke up this morning to about 3" of snow on the ground. Ugh. No yard sales for me! I think this just about puts the final nail in the coffin for the season--I'll be shocked if there are any sales next weekend. At 12:40 we have an appointment to get Maren's photos taken in her cute little Broncos cheerleader outfit. That's right during naptime, so her behavior could be iffy but I'm hoping to get her down for an early nap. That was the only appointment time they had left when I called a few days ago, so it will have to do.
The Fall Festival & accompanying pie contest are tonight, so I'll be making pies this afternoon. I think I'm going to have to scrap the rhubarb idea for the time being, but have found a few other recipes that sound promising: Lemon Pecan, Rosy Raspberry& Pear, and Pumpkin Apple. I have three crusts still in the fridge so I can make all three; the catch is that I won't be able to taste-test them before I take them tonight; wouldn't be very good form to show up with three pies, each missing a sliver!
Friday, October 20, 2006
Pie and pumpkins
ggestions and the sympathy about my poor little pies. The recipe did call for 2 Tbsp. of cornstarch but I guess it just wasn't enough to counteract all that liquid. My grandma (who gave me the rhubarb) said she makes her pies with frozen rhubarb and doesn't have that problem. She's sending me her recipe but alas, it won't be here in time for the contest. I do plan to try it however, because I'd like to get to the bottom of this mystery and I've still got plenty of rhubarb in the freezer. For the contest, I'm going to have to switch gears. I did buy a graham cracker crust at the store yesterday and I think I still have enough key lime juice left in the freezer to make a pie. We'll see; I'm waiting for ins-PIE-ration to strike!And for a Friday afternoon--gratuitous cute baby pictures! These ar
e from our trip to the pumpkin patch on Monday afternoon, before the weather turned and the snowflakes fell. Apparently it's been a terrible year for pumpkins here in Colorado--the drought really did a number on the crops so most of the pumpkins are still very green. We went to this same farm last year and I was astounded by all of the pumpkins in the fields. This year, I was astounded at how empty the fields were! We did manage to find a few good 'uns, and I got to take a few photos of Maren before the wind made us too cold.Enjoy your weekends, everyone!
Thursday, October 19, 2006
Howl-o-ween
Wednesday, October 18, 2006
Rhubarb pie update
This is today's pie. When I took it out of the oven it looked nice and firm but when I cut into it (after it had cooled for a good hour) it is another soggy mess. Boo! You can see in the photo above the little puddle of liquid that filled in the place where I took out my slice. I couldn't even use my pie server--I had to use a spoon to scoop out the innards because they were so wet and gloppy. The bottom crust didn't get crisp but I suspected that might happen as the recipe didn't call for any pre-baking. I don't like soggy crust!The flavor of the rhubarb was good, nice and tart, and was a good foil for the scoop of vanilla ice cream I topped it with. But no matter how good it tastes, I can't enter a pie like that in a contest! It looks terrible. I'm pretty sure now that the problem is the frozen rhubarb. The only other thing I can think to do is thaw it and then drain off the juice but I'm not sure that will even work. Perhaps 2006 will have to be the Year of Rhubarb Crisp, not Rhubarb pie. I knew there was a reason I've always preferred cream pies over fruit pies. Grrrr.
Pie in the Sky

I've just put a Rhubarb Custard pie in the oven, and I'm on tenterhooks to see how it will turn out.
Been making a whole lotta pies around here lately. On Saturday night we're going to a Fall Festival at church, and one of the activities is a pie contest. I tend to be a *wee* bit on the competitive side, so I'm trying out pies right now to see which one will be my official contest entry. I have lots of frozen rhubarb that I'd like to use up, so I thought I'd make a rhubarb pie of some sort. Rhubarb is unusual, and that could work for or against my chances--it could be a good thing because there likely won't be any other rhubarb pies, but a bad thing because not everyone likes rhubarb. I'm convinced I lost last year's contest because I made a Key Lime Pie. It was an awesome pie, but I think the judges didn't choose it because they didn't like Key Lime, not because it wasn't good. My 2 Key Lime Pies were completely eaten after the judging, unlike some of the other entries. I think the winner was some sort of cheesecake or some similarly pedestrian creation *sniff*.
So 2006 is the Year of Rhubarb. I started out the pie-making on Monday, when I did a Chocolate Cream Pie to get my fingers flexed, so to speak. I hope that pie wasn't a portent of things to come, because it was horrible! The chocolate filling wasn't so bad, but the crust was terrible. Easily the worst pie crust I have ever made. It was a recipe I know I've used before so I'm not sure where I went wrong, but it was BAD. So bad in fact that I threw the whole thing away. I'm not going to waste dessert calories on substandard pie.
Yesterday I made a new batch of piecrusts using another recipe and they turned out much better. I found that my pastry cutter was leaving the shortening and butter in too large of chunks (one of the fatal flaws in Sunday's piecrusts) so I used my bare hands and I think I got a much finer consistency. Last night's pie recipe was from the good old standby, the red and white gingham BH&G cookbook. It was the only rhubarb pie recipe in the book. I used frozen rhubarb that I thawed first, and I think that was a mistake because the center of my pie is completely watery. I think the eggs in the recipe set, but the extra liquid from the thawed rhubarb threw the whole thing off. I haven't even cut into it because it's just a boggy, soggy mess.
That's why I'm hoping this current pie will be better. I used frozen rhubarb again, but only slightly thawed--just enough to get the ice crystals off. I just checked it and the center is still loose, so we have a ways to go yet. If this isn't a winner, I'm going to look for a Strawberry Rhubarb pie recipe. Oh, and to prevent 'pie thighs' I'm sending all my rejects to Quin's office. Bless their hearts, the guys there will eat anything!
Tuesday, October 17, 2006
For my Sweetie :)
Walk alongside me, Daddy
and hold my little hand.
I have so many things to learn
that I don't yet understand.
Teach me things to keep me safe
from dangers every day.
Show me how to do my best
at home, at school, at play.
Every child needs a gentle hand
to guide them as they grow.
So walk alongside me, Daddy -
We have a long way to go.
Technical difficulties
I kept hoping maybe it was a Blogger problem that would work itself out, but this morning it was still blank and most of my template was missing. I went looking and found help on the Blogger site--apparently I'm not the only one that has ever happened to! To remedy the problem I just had to choose a new template and -poof!- everything was back! Blogger says that I must have somehow deleted important parts of my code (like, ALL of it) somehow, but I maintain that it was FINE yesterday morning, when all I was doing was using the link to Rebecca's blog. I touched nothing! I deleted nothing! But whatever. The good news is that I get a shiny new template. I've been liking the white ones lately--photos seem to stand out better.
My laziness served me well in this instance, because in choosing a new template you lose any customizations you've done--and I've been too lazy to do any! Hooray for sloth. Maybe now that I have all this white space I'll be motivated to finally read the instructions I have saved somewhere on how to make a customized banner up there at the top. I'll be sure to save a copy of my template if I do. Ironically, laziness my have saved my hiney, but industry will be rewarded with sorrow if I lose everything!
Sunday, October 15, 2006
Introducing...
Yard sale of my dreams, day 2

Saturday morning, I was ready to go shopping! I packed Maren in the car and we drove over to our favorite yard sale at about 9:00 a.m. The owner had told me the day before that he hoped to get lots out first thing in the morning, and I was late by yard sale terms but when I got there they were just pulling stuff out of the garage. There wasn't much that I hadn't seen the previous afternoon but I did get three old blue glass canning jars and a Krispy Kan for $1 each. One of the jars had a broken lid but they're hard to find for that price around here. I promised to return later in the day when they had more out.

From there, Maren and I drove over to a small scrapbooking expo where my friend Beth was teaching a class. Beth and I knew each other when we lived in Savannah; our husbands worked together but we actually found each other through a scrapbooking website! She and her DH left Savannah shortly before we did and they are now stationed in Alaska. I haven't seen her in more than 2 years and it was such fun to visit with her again! We weren't able to visit long because Maren had reached her limit for being strapped in (carseat, then stroller) so she was making her displeasure known in various naughty ways. We tried to take a photo with Maren but she would not cooperate. I bought a few things from one of the vendors and then we were on our way.

The place where the expo was held was just a few blocks from the Salvation Army store where I bought this stuff a couple of weeks ago. I am rarely in that area so even though Maren was being a stinker I stopped. I shopped quickly but found a few goodies: The large blue glass canning jar to the right was $1.50. It's missing its zinc lid but someone replaced it with a homemade lid that is cross-stitched with cherries. If I can't have the original lid, that's about as good a substitute as I could hope for! I also found a little frame for a dollar (not pictured) and a .25 gray teacup to match the aqua one I found before. Still don't know the maker, but it looks so familiar. (The red tin in this photo is the Krispy Kan from earlier in the morning).
We headed home, poor little Maren's head bobbing in the carseat as she struggled to stay awake. She took a long nap and I puttered around here for a while. Finally at 3:30
(she went down for her nap at just after 12:00) I got Maren up and we headed over to the yard sale one last time. The weather was turning a little ugly and I was hoping to shop more before he packed up for the day. There was lots more out than had been there in the morning, including jewelry and linens. I spent another $10 and got a whole bunch of stuff. This sterling silver and black enamel (I don't think its onyx) necklace and earring set was .75! It's cute and the necklace is the perfect length (short!). It's marked "Mexico" and I know it's not old but it is sterling, nice and heavy and I can wear it with a lot of things.
At $3.oo, this ring was the most expensive thing I bought. It is set with a rhinestone and I think it is some type of old plastic like Bakelite. Not sure and I'm out of 409 so I can't do the 409 test but it definitely looks old.

Love these little guys! They were $1.00 for the pair. They're little pins and are made of some kind of old plastic. The little loops make me wonder if there was a chain between them and perhaps this was some type of a sweater clip? I don't know, but they're charming! Love the little sailor hats.
This neat bracelet was .50. I know it has to do with either Brownie scouts or Girl Scouts, but I'm not sure which. It's in the shape of a trefoil and has "Be Prepared" stamped into it all over the front and the back in different languages! It's really pretty neat. I think this one's going on eBay.
And the last of it. I'm not sure how much the Scottie dog towel was--maybe .50? It's missing a few stitches so I'll keep it for my use, but the pattern that makes up the dog is really cute! The little Colorado tea cup and saucer were $1.00 and they will go up in my guest room that's decorated with vintage souvenirs. The necklace is made of yellow, orange and coral-colored glass beads and it's not as heavy as the big green one I bought last week! Don't know how much it was. And the salt and pepper shakers are really pretty, but you can't tell from the photo. The part of the lid with the holes is actually made of mother of pearl and they are really neat! I have plans for those that I will post about later.So that's all of it. I spent $24 total at that sale and I think I got some great stuff!I know he's bringing out more today but I don't shop on Sundays so that's it for me, and I'll just have to try not to think about all the goodies that are over there! I do know that next time I see a garage sale sign pointing down his street, I'm going without a second thought! And I've got to get in on this auction thing--the stories he was telling me had me licking my chops! With yard sale season largely over, I've got to find another source for junk to get my fix!
Yard sale of my dreams (literally)

- old wooden chinese checkerboard
- vintage Kenner Star Wars toy, still sealed in box
- 1950s movie titler set (that's what you see on the right in this photo)
- vintage canister with strawberries
- 1963 metal lunchbox Thermos with space images
- very cool old wooden spindles made into a pipe stand
- Western Stoneware pottery jug
- s
ilver baby cup
eyeball update
Friday, October 13, 2006
Here's looking at you
For Friday the 13th, another creepy Halloween craft/decoration! This is from Martha Stewart's show last year. You spray paint a twig or grapevine wreath black and then stick the eyeballs on the ends of the twigs--super simple! The eyeballs are squishy and gummy so you just poke them right onto the sticks. Target sells the eyeballs in bags with the other Halloween favors--I think they're around three or four bucks for a bag. I think they come individually wrapped because of their sticky texture. I don't know how well they'd hold up in storage because of the stickiness--you might have to remove them and do new ones next year, just buy an extra bag of eyeballs this year, I guess. I'd love to make one of these but I really don't have anywhere to put another wreath! Last year I bought 3 on clearance after Halloween (a black one to make, a black feather wreath and a small black one with little mirrors all over it) so I'm kind of maxed out in the wreath department. Thought I'd share though, in case it inspires anyone to do something similarly creepy!
Wednesday, October 11, 2006
Vulture Culture
Just wanted to share a picture of one of my favorite new Halloween decorations for this year. I got the feathered buzzard at Michael's crafts for about $6, which isn't bad--I've seen them in catalogs for much more. He's not very tall, but he'll do. I put floral foam in this old (thrifted) champagne bucket and the covered the top with dried Spanish moss (also from the craft store). The buzzard has two long wire prongs coming out of his feet so I poked those down into the foam, tied on a bow of black tulle that I bought on clearance after last Halloween, and there you have it! He's up on top of my china cabinet right now, peering down on passersby with a hungry look in his beady little eyes!Today I had another LASIK consultation at a new place. They actually gave me 2 pair of soft contact lenses to start wearing. I put in the first pair at the office and wore them home and to Target and Joann's, but by the time I got home they were driving me nuts and I had to change back into my hard lenses! My vision was horrible and I kept feeling like I couldn't focus my eyes. I will have to get used to them, I suppose. I am still hoping to visit one other clinic before I make my final decision as to who gets my money, so I may hold off wearing them for a little while longer until I decide that. I can't put it off forever, though. Ugh.
Tuesday, October 10, 2006
Weekend thrifting

Saturday morning I got up early, determined to hit what were probably the last garage sales of the season. I may have been a week too late--I hardly saw any signs, and didn't want to drive far to reach the ones advertised in the paper. The weather was actually quite nice if a little on the windy side, but I think that for the most part, the garage sale season here is over. I was forced--forced, I tell you--to hit a couple of thrift stores to get my fix. Since Maren was home with Daddy I was able to spend a little more time looking at things than I usually do. I found a few goodies.
Green multi-strand necklace, 4.99. I love this necklace! Some of the beads are glass and some are plastic and it has really pretty clasps. It's big and chunky and definitely makes a statement. I actually started out today wearing it but it's actually quite heavy and was making my neck feel funny, so I had to take it off! Maybe I need to build up my neck muscles or something, LOL. The necklace at the right is turquoise and was 2.99. I rea
lly don't need another turquoise necklace but it was pretty and the stones look real. Figured I could restring it or add a pendant to fancy it up. The necklace on the bottom is choker length and looks like moonglow lucite. It's pretty! I'm wearing that right now instead of the heavy necklace.
A closeup of the pin. This was 1.99 and I think it's rather old. It has an old-style pin on the back which is more like a safety pin as opposed to having the little round locking catch. It looks like it was some sort of name tag because on the side there's a slot where you could slide a tag into that rectangular area. It refers to the "Rushmore Memorial," rather than today's common name of Mount Rushmore. There is a manufacturer's name on the back but I can't find much information about the company. This will probably go on eBay, but I'd like to find out a little more about it first.
Vintage rickrack, trim and buttons, 1.50. I bought this mainly for the rickrack (there's some great mini-rickrack in yellow and brown) but the other stuff was in the bag too. Love the needle paper--it opens and it's still got quite a few of the old needles inside.
This was actually from a garage sale I stopped at on Friday. I'd gone to a sale at that same house earlier this summer and bought my two Tupperware cupcake keepers for a quarter apiece. There was tons of Tupperware at that last sale but they must have sold it all the last time. I did buy 10 various Tupperware gadget-things for Maren to play with in the tub for a dime each, a clipboard for a nickle, a South Beach Diet book for a dollar, a cooking magazine for free, and this cute juice pitcher for a nickel as well. the colors are perfect for Halloween! If I can scrounge up some flowers it will make a cute vase. The little Halloween sign is mine from last year; the pitcher just looked so lonely there that I added it at the last minute.
The weather here has been ugly for the past few days. Last night the Denver Broncos played the Baltimore Ravens for Monday Night Football. My grandpa (who lives about 4 hours south of here) has season tickets and invited Quin to join him at the game. Although the weather was iffy, he and my grandma drove up yesterday morning with the hope that maybe the weather would improve enough that they could still go to the game. Well, it didn't--in fact it got worse by gametime. I think temps were in the 30s and it drizzled rain all day and all during the game. They decided not to go (smart) and instead we went to an early dinner at one of our favorite restaurants, Maggiano's. We dressed Maren in her little Broncos cheerleader outfit and got so many smiles and nice comments--she really did look adorable! And she behaved remarkably well. After dinner we went home and got our warm jammies on and watched the game. By the end of the game Quin was having regrets about not going--even though the weather was obviously miserable, it was a good game and it probably was pretty fun, plus my grandpa's seats are Club Level and you can go inside and watch the game on huge screens while you're sipping hot chocolate and eating nachos. Ah, well. We had fun anyway and it was nice to spend time with my grandparents. We're lucky to live so close to them.
Friday, October 06, 2006
Friday night
Taken off our back deck on Tuesday evening after a rainstorm.Busy today, I ran lots of errands. Quin had the day off so I was able to be baby-less for about 3 hours, which was nice. I mostly ran errands (Wal-Mart, bank, grocery store) but I did squeeze in a pedicure (the salon is inside WM) and a trip to the new Ulta store. They were having their grand opening this weekend and I got some fun free samples. I actually bought some Bare Escentuals make up at the other Ulta store earlier in the week. I can see now why so many people buy all their BE off of QVC--that stuff is ridiculously expensive! It's a WAY better deal off of QVC, plus you can usually buy great kits that come with brushes and stuff. Even with their expensive shipping, it's still a much better deal. I know that's what I'll be doing next time.
I went to a fun home party the same night I took this photo. It was for a new company called Uppercase Living. They sell vinyl lettering to be used in home decor. I'm no stranger to the whole vinyl lettering trend--I'm from Utah, where it has exploded in popularity in the past couple of years and where Uppercase Living is based. If you're familiar with WallWords or Wonderful Graffiti then you'll know what I'm talking about. I LOVE the way it looks on walls! It's such a cool, personalized way to decorate your house with words that are meaningful to you. I'd have it on every wall if Quin would agree to it (which he won't). I know I want to get a large quote to hang over the large opening between our front room and kitchen, something about families or home. If you know of any great quotes/scriptures/song lyrics that fit that theme, please share!
The vinyl lettering stuff is very cool, looks very professional and is SUPER easy to put up. It's great for apartment-dwellers who can't paint their walls because it is completely removeable (although you can't reuse it once removed). It can also be used on containers and windows and mirrors and just about any hard surface that you can think of. So cool! I have a little wall space in my downstairs powder room that I've been unable to fill and now I'm toying with the idea of ordering a new seasonal message to put in that spot every couple of months. The lettering is pretty affordable, so it wouldn't break the bank and it would be fun and different! Listen to me, I sound like I should be selling the stuff! Anyway, if you haven't heard of this stuff before, check out one of the links above! I think you'll love it.
Tonight is the season premiere for "Battlestar Galactica" so Quin and I are going to get our nerd on and just hang out. Depending on if the weather holds (rain is predicted) I may actually haul my behind out of bed early tomorrow morning and go yard-saling. Before too long it will be too cold to yard-sale and tomrrow Quin will be home so I can leave Maren and we don't have anything planned, two things that haven't happened on many Saturdays this summer. I love fall, but I hate the end of yard-sale season!
